'Zested and mellowed — our sweet and juicy 8-hours-of-sunshine-daily strawberries tucked into my Strawberry Coconut Sorbet. I added half of a whole lemon and freshly grated coconut to this go-to favourite, and once frozen and ready to serve, made a light coconut whip. Blender season is in, and cheers to celebrating! Recipe after the jump... ***SOLD OUT*** until June 3rd. Thanks Everyone! 🍨
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