suzette roberts

// Frozen Flavours: The Best of November

Thanks Everyone! Wrapping up a wild month where You said it: The best of November (left to right, top to bottom):

 

...  Chocolate Peanut Butter Gelato

...  Salted Caramel Whiskey Ice Cream

...  Strawberry Ginger Smoothie

...  Pistachio Nut Ice Cream

...  The Lemoniest Lemon Gelato :)

...  Hazelnut Strawberry Swirl Ice Cream

 

 

// Wild Amarena Cherry Gelato

November pleasure notes. A delicious and luxe balance of sour and sweet. Wild Amarena cherries from Bologna, Italy blended in more milk than cream with a light drizzle of syrup: Wild Amarena Cherry Gelato 🍒...

// The Best of October

In addition to my very recent (and relaxing) Menthe Française (French Mint) and Pre-Halloween Freckled Caramel,  these were our favourites this month (left to right, top to bottom):

 

...  The Lemoniest Lemon Gelato

...  Cranberry Orange Granita

...  Strawberry Cheesecake Ice Cream Crumble

...  Frozen Banana-Peach Smoothie

...  Cherry Vanilla Sorbet

...  Naked Mocaccino Ice Cream

 

 

// Lemon Marshmallow Ice Cream

'Inspired by candy from my grocery store: Marshmallows! #early-halloween-notes. I've been quietly enjoying a delicious (and humongous) one for dessert, after lunch, since late summer and decided to just— go for it, making my own homemade marshmallow fluff blended into zesty organic sweet cream with fresh organic lemon zest and juice. (E) The flow of fall. Light, energizing and delightful...

// The Best of September

Our September favourites! Thanks Everyone! :) (left to right, top to bottom):

 

...  Black Grape Sorbet

...  Maple Peanut Brittle Gelato

...  Blueberry Buttermilk Ice Cream

...  Rhubarb and Ginger Granita

...  Classic Milk Chocolate Ice Cream

...  White Chocolate and Lemon Sherbet