suzette roberts

// Roasted Maple Pecan Salmon

Hello Autumn! A warm (and yummy) favourite in the lean meat/fish protein must-have: Roasted Maple Pecan Salmon, combining two loves: fresh wild salmon and roasted buttered pecans. Easy recipe after the jump. Have a cozy season Everyone. 🍂...

// Menthe Française (French Mint) Ice Cream

Every summer brings a new flavour that becomes a favourite. This year, it was further northwest with a quiet behind-the-scenes tête-à-tête. French Mint (Menthe Française), with delicate organic peppermint added to organic sweet cream and 'slightly' mellowed with grated dark chocolate. 'Very fall-refreshing worthy and now on repeat in my test kitchen with a variety of both milk and dark chocolates. 🌿 🍨

// Strawberry Lemonade Ice Cream

'Done on a whim, and then we made an intentional 'run' for it to catch up with family (overdue), and enjoy other things summer. In many ways I could not resist, —and in most ways, I did not want to resist. Strawberry Lemonade Ice Cream! My seasonal behind-the-scenes flavour that went in a flash and never made it to earlier post...

// Summer Favourites 2023

Seasonal favourites this month (left to right, top to bottom):

...  Freckled Ginger Ice Cream

...  Fresh Whole Lemon Sherbet

...  Hazelnut Milk Chocolate Ice Cream

...  The Lemoniest Lemon Gelato

...  Pistachio Nut Ice Cream

...  Strawberry Sherbet

 

 

// Rhubarb Lunch Smoothie

'About that dairy-free Rhubarb Lunch Smoothie-- Recipe follows...